The Event
Sparkling Pointe Winery invites guests to a special Harvest Brunch in celebration of their 20th anniversary of Méthode Champenoise winemaking in Long Island Wine Country. The event will be held outdoors at the Sparkling Pointe Tasting House, nestled among the picturesque home farm vineyard. Guests can indulge in a delightful spread by Southold General, paired with rare legacy library wines and current release selections. The menu will be announced soon.
Event Dates
September 28, 2024, 12:00 pm
–
2:00 pm
Explore the Venue
Favorite
: 11:00 am – 5:30 pm
Mon
11:00 am – 5:30 pm
Tue
11:00 am – 5:30 pm
Wed
11:00 am – 5:30 pm
Thu
11:00 am – 5:30 pm
Fri
11:00 am – 5:30 pm
Sat
10:45 am – 5:30 pm
Sun
10:45 am – 5:30 pm
Sparkling Pointe’s state of the art winemaking facility was completed in the Summer of 2010. Dedicated to the exclusive production of Méthode Champenoise Sparkling Wines the winery features a bladder press for gentle whole cluster pressing of the grapes a tank room of 30000 gallons for temperature controlled fermentations 3000 bottle-per-hour bottling line 2000 bottle gyro pallet riddling machine fully Read more…
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